Ingredients and preparation instructions:



1. For 10 minutes, cream together the butter and sugar.

2. Add your eggs one at a time, beating after each addition.

3. Including flour / lemon extract/juice

4. Pour in your favorite lime soda.

5. Pour into a well-greased 12 cup mixing bowl.

6. Bake at 325°F for 1 hour and 15 minutes, or until fully cooked.

7. Remove from oven and place on a wire rack to cool before sprinkling mixture on top.


9. Preheat the oven to 325°F.

ten. a greased bundt pan

11. Combine all cake ingredients in a separate bowl, along with the pudding and soda, and stir well. 12. Pour mixture into a greased fry pan.

13. Bake for 45 to 55 minutes, or until thoroughly cooked 14. Allow to cool completely before removing from pan.

15. Glaze16 on top. ++Make a lemon glaze.

17. Both starter and topping recipes use the same simple and delicious glaze.

18. Combine the icing sugar, lemon juice, and milk and sprinkle it on one cool cake pan from the pan.